High-quality Imperial Caviar 30g offered in Singapore, perfect for elevating any culinary experience.
Imperial Caviar 30g container, a symbol of luxury and gourmet dining, available in Singapore.
Premium Imperial Caviar 30g, an exquisite indulgence, uniquely sourced for Singapore's discerning food lovers.

Caviar Imperial 30g

$72.00

Experience the epitome of culinary luxury with our 30g tin of Imperial Caviar. Harvested from Siberian sturgeons, every bead is a delicate explosion of rich, buttery flavor. Exquisitely packaged, this is the perfect choice for a decadent treat or a high-end gift. Shipped fresh and directly to Singapore, immerse in this irresistible indulgence. Ideal for elevating any dining occasion. Relish the best of gourmet experiences with our Imperial Caviar.

  • Ingredients: sturgeon caviar, salt, sorbic acid.
  • Exp.Date is imprinted on the back sticker.
  • Necessarily store in the refrigerator at +2 to +4.
  • Consume within 1- 3 days after opening.
  • All Caviar Shipped in a Secure Thermo Bag with Ice Packs to Preserve Freshness.
SKU: 7340446580111 Category: Tags: , , , ,

Description

Immerse yourself in the elite gourmet journey with our 30g Imperial Caviar tin, imported directly from Spain. Each meticulously selected pearl boasts a glossy texture and an unrivaled rich taste, resonating with the Mediterranean’s briny tang and the luxuriously creamy savoriness intrinsic to Imperial Caviar.

Ideal for special occasions or for gifting, this is a cherished treat for epicureans seeking the pinnacle of culinary excellence. Our securely packaged and chilled tin ensures the freshness and quality of the caviar is impeccably maintained during its journey to Singapore.

Savor the world-class gastronomic experience of Spanish Imperial Caviar – an exemplification of luxury and taste. Order now to relish this exceptional delight from the comfort of your home.

Additional information

Source Animal

Siberian Sturgeon (Acipenser baerii)

Country of Origin

Spain

Harvesting

Traditional Method

Exp.Date:

27.01.2024

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