Four caviars, four origins — Beluga (Azerbaijan), Imperial (Spain), Smoked (Spain), and Classic (Georgia). The grand black caviar tasting collection.
- Beluga Caviar (Huso – Huso) (Azerbaijan) – 30g – 1 pc
- Imperial Caviar (Siberian Sturgeon) (Spain) – 30g – 1 pc
- Smocked Caviar (Siberian Sturgeon) (Spain) – 30g – 1pc
- Caviar Classic (Siberian Sturgeon) (Georgia) – 30g – 1 pc
- Mother of pearl caviar spoon
- Caviar Opener
- Gift Box
- Non-pasteurized.
- Ingredients: sturgeon caviar, salt, sorbic acid.
- Exp.Date is imprinted on the back sticker and in additional information.
- Necessarily store in the refrigerator at -2 to -4.
- Consume within 1-2 days after opening. All Caviar Shipped with Ice Packs to Preserve Freshness.