Limited-edition salmon roe infused with Four Pillars Bloody Shiraz Gin. Crafted in Yarra Valley, Australia. Elegant, aromatic, and sustainably sourced – now available in Singapore.
Pasteurized / Frozen
Storage: Storage: Comes with 8-10 weeks shelf life life chilled.
Once opened, consume within 1–3 days
All caviar is shipped in secure thermo bags with ice packs