Description
First Harvest Atlantic Salmon Caviar 250g — Pure, Premium, Australian
First Harvest represents the pinnacle of Yarra Valley’s Atlantic Salmon roe production. Hand-milked for purity and sustainably farmed in Australia’s celebrated Yarra Valley, this 250g tin delivers premium salmon caviar at a generous, impressive scale.
The First Harvest designation speaks to the quality of selection — roe taken at the optimal moment for maximum flavour, texture, and visual appeal. Large, vibrant pearls with the characteristic pop and clean, fresh brininess that defines world-class salmon caviar.
Tasting Notes: Fresh, clean, and briny with a satisfying pop. Vibrant orange roe with excellent textural integrity. A pure, natural salmon flavour with no artificial enhancement.
Serving Suggestion: Exceptional on blinis with crème fraîche or cream cheese. Outstanding on pasta, warm egg dishes, or as a generous canape topping. Pairs beautifully with dry Champagne or crisp white wine.
At 250g, this tin is ideal for entertaining, catering, or the dedicated salmon caviar enthusiast.
Storage: Keep refrigerated. Shelf life 8–10 weeks unopened. Consume within 1–3 days of opening.
Delivered across Singapore in a secure thermo bag with ice packs to preserve freshness.




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